Mozzarella Beef Roll-Ups

1 pound ground beef
1 medium green  pepper, chopped
1/3 cup chopped onion
1 can (8 ounces) pizza sauce
28  slices pepperoni
1/2 teaspoon dried oregano
6 flour tortillas (10 inches),  warmed
6 pieces (1 ounce each) string cheese

In a large skillet, cook  the beef, green pepper and onion over medium heat 
until meat is no longer pink;  drain. Stir in the pizza sauce, pepperoni and 
oregano.

Spoon about 1/2  cup beef mixture off-center on each tortilla; top with a 
piece of string cheese.  Fold one side of tortilla over filling and roll up 
from 
the opposite  side.

Place seam side down on an ungreased baking sheet. Bake at 350° for  10 
minutes or until heated through and cheese is melted. Makes 6  servings.


 
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