freezer cucumber pickles thinly slice 3 & 1/2 cups cucumbers 2 small onions cut into rings & divided 1 tablespoon salt 1 cup sugar 1/2 cup vinagare 3 tablespoons water in a large bowl, combine first 3 things, sit aside. in a sauce pan, combine vinagare, sugar & water. cook on low heat. keep stirred untill sugar has dissolved pour over cucumber mixture cover chill 48 hours, spoon into jars or freezer containers. seel, lable, & freeze upto 6 months. to use, thauw in refregirater thauwed pickles, should be used, in a week.
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