Hi Angelique Oh, these do sound good, I'm going to try them. thanks!
Dee ----- Original Message ----- From: "Angelique in Texas" <[email protected]> To: <[email protected]>; <[email protected]>; <[email protected]>; <[email protected]>; <[email protected]> Sent: Tuesday, March 17, 2009 4:40 AM Subject: [RecipesAndMore] Butterscotch Brownies Butterscotch Brownies Ingredients: 1-1/4 cups brown sugar (packed) 2/3 cup butter or margarine (softened) 2 eggs beaten 2 tsp. vanilla extract 1-1/3 cups each quick cooking rolled oats, flour 3/4 tsp. each salt, baking soda 2 cups each butterscotch chips, chopped nuts <your choice> Directions: Heat oven to 350º F. (175º C). In a large mixing bowl, beat butter and brown sugar until fluffy. Add eggs and vanilla and blend well. Add remaining ingredients; mix well. Spread into greased 9x13" baking pan. Bake 25 minutes at 350º F. Cool. Cut into bars. Makes 52 bars 2-1/4x1" (`´·.¸ (`´·.¸ *¤* Do not ask the Lord to guide your footsteps, if you are not willing to move your feet. ~Angelique~ (¸.·'´ (¸.·'´ *¤* -------------------------------------------------------------------------------- No virus found in this incoming message. Checked by AVG - www.avg.com Version: 8.0.237 / Virus Database: 270.11.17/2007 - Release Date: 03/17/09 10:18:00 --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
