Cocoa Fudge Cookies
1 cup all-purpose flour
1/4 teaspoon baking soda
1/8 teaspoon salt
5 tablespoons butter
7 tablespoons unsweetened cocoa
2/3 cup granulated sugar
1/3 cup packed brown sugar
1/3 cup plain low-fat yogurt
1 teaspoon vanilla extract
Cooking spray
Preheat oven to 350F. Lightly spoon flour into a dry measuring cup;
level with a knife. Combine flour, soda, and salt; set aside. Melt
butter in a large saucepan over medium heat. Remove from heat; stir in
cocoa powder and sugars (mixture will resemble coarse sand). Add yogurt
and vanilla, stirring to combine. Add flour mixture, stirring until
moist. Drop by level tablespoons 2 inches apart onto baking sheets
coated with cooking spray.
Bake at 350F for 8 to 10 minutes or until almost set. Cool on pans 2 to
3 minutes or until firm. Remove cookies from pans; cool on wire racks.
Yield:  2 dozen.
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