7 Layer Guacamole Dip 7 Layer Guacamole Dip is one of those dips that gets devoured within the first half hour, so make sure you have more than you need or you supplement it with another appetizer, like Frijoles Refritos Dip or Mini Tacos. You get the picuture! Not only is the dip wonderfully creamy, flavorful and the essense of Super Bowl Sunday, it also pleases most people so it's hard to go wrong with this appetizer! What you'll need: - 2 cans of bean dip - 1 cup onion (chopped) - 1 1/2 cups guacamole dip (see note below) - Sour cream mix (see recipe below) - 2 cup fresh plum tomatoes (chopped) - 6 ounces black olives (chopped) - 8 ounces cheddar cheese (shredded) So easy you won't believe it! All you need to do is layer the ingredients above in the order you read them. For instance, place a nice layer of the bean dip on the bottom of a glass bowl, followed by a layer of the chopped onion, etc... Your dip will look beautiful through the glass bowl and should be topped with the shredded cheese. If you don't want to use prepared guacamole, make your own. It tastes better in my opinion, although there are some good frozen quacamole dips you can buy. Just make sure to completely unfreeze the dip before layering. Homemade Guacamole: - 3 ripe avocados - 2 tablespoons lemon juice - Dash of Tobasco sauce - salt and pepper (to taste) Simply mash the peeled avocados with the other ingredients to make your own guacamole. Sour Cream Mix: - 1 cup sour cream - 1/2 cup mayonnaise - 1 envelope of taco seasoning Mix all the ingredients together to add to the layer dip in the order specified above.
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