Pumpkin Squares 1 package yellow cake mix 1/2 cup butter or margarine, softened 3 eggs 1 29-ounce can pumpkins pie mix 2/3 cup milk 1/2 cup sugar 1 teaspoon cinnamon 1/4 cup butter or margarine
Preheat oven to 350 degrees F. Reserve 1 cup cake mix. To remaining mix, cut in 1/2 c. softened butter and one egg. Press into greased 9x13" cake pan. Mix canned pie mix with 2 eggs and the milk. Pour over crust in pan. To reserved 1 c. cake mix, add 1/2 c. sugar and 1 t. cinnamon. Cut in 1/4 c. butter. Sprinkle evenly over pie mix. Bake at 350 degrees F. for 50-60 minutes. Cool. Cover and chill. May be made 1 day ahead of time. **************One site keeps you connected to all your email: AOL Mail, Gmail, and Yahoo Mail. Try it now. (http://www.aol.com/?optin=new-dp&icid=aolcom40vanity&ncid=emlcntaolcom00000025) --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
