Mother's One Pan Family Meal 1 cup uncooked rice 1 large onion -- chopped 1 can cream of corn 1 cup water 1/2 teaspoon salt 1/2 pound lean ground beef 1 can rotel tomatoes 1 can cream/chicken soup 1 cup grated cheddar cheese 1/2 teaspoon pepper
Cover bottom of 9x13 dish with rice. Brown ground beef and onion together, drain. Add tomatoes, soup, cream of corn, water and seasonings to this. Stir well and pour over rice. Bake at 350 degrees for 20 to 25 minutes. Then remove from oven and sprinkle with the cheese. Put back into oven till cheese is melted. NOTE*** Someone at my church brought this to a potluck and it was very good! Gloria in Beaumont, Texas **************Psssst...Have you heard the news? There's a new fashion blog, plus the latest fall trends and hair styles at StyleList.com. (http://www.stylelist.com/trends?ncid=aolsty00050000000014) --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
--- Begin Message ---* Exported from MasterCook * Mother's One Pan Family Meal Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cup uncooked rice 1 large onion -- chopped 1 can cream of corn 1 cup water 1/2 teaspoon salt 1/2 pound lean ground beef 1 can rotel tomatoes 1 can cream/chicken soup 1 cup grated cheddar cheese 1/2 teaspoon pepper Cover bottom of 9x12 dish with rice. Brown ground beef and onion together, drain. Add tomatoes, soup, cream of corn, water and seasonings to this. Stir well and pour over rice. Bake at 350 degrees for 20 to 25 minutes. Then remove from oven and sprinkle with the cheese. Put back into oven till cheese is melted. NOTE*** Someone at my church brought this to a potluck and it was very good! Gloria in Beaumont, Texas Converted by MC_Buster. - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 1100 Calories; 85g Fat (70.1% calories from fat); 70g Protein; 12g Carbohydrate; 2g Dietary Fiber; 289mg Cholesterol; 1937mg Sodium. Exchanges: 0 Grain(Starch); 10 Lean Meat; 1 1/2 Vegetable; 11 Fat. Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0
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