Turkey Mole #2
Yield: 6 Servings 4 lb Turkey Pieces 1 ts Salt 1/4 ts Pepper 2 c Water 1/4 c Onion; instant minced 16 oz Can Tomatoes 1 pk Chili Seasoning Mix (1.5 oz. 1/4 c Peanut Butter 1/3 c Semi-Sweet Chocolate Pieces 2 tb Sugar 1/4 ts Cinnamon Put turkey pieces, salt, pepper, water in crock pot. Cover & cook on low 5 - 7 hours or until tender. Cool, remove skins. Measure 3 cups broth into cooker. Add turkey & remaining ingredients. Cover & cook on high 1 - 2 hours longer. >From "Woman's Day Crockery Cook Book" Delma --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
