Apple Edam and Orange Salad
Keys: Salads Cheese Citrus
Yield: 1 Servings
Ingredients:
Few drops of lemon juice.
One medium apple cored and
Sliced
Selection of mixed lettuce
Leaves washed and trimmed.
One medium orange, peel and
Pith removed and sliced into
Segments
2 oz 60 g edam cheese thinly
Sliced
2 tbl Low fat natural yoghurt.
1 tbl Orange juice.
2 tsp Sunflower seeds toasted.
Method:
1. Put the lemon juice in a small bowl and dip apple slices into it to
prevent them browning.
2. Arrange the lettuce leaves on a serving plate and place the apple
slices, orange segments and sliced edam on top.
3. Mix together the yoghurt and orange juice and then drizzle it over
the salad. Sprinkle with toasted sunflower seeds and serve.
Preparation 10 minutes.
.
.*Angelique*
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