MILKY WAY® PIE
7 regular MILKY WAY® candy bars
1 can Eagle Brand milk
1 (8 oz.) pkg. cream cheese
1 lg. container Cool Whip
2 graham cracker crusts
Cut candy bars into small pieces. Soften in oven or microwave. In a large
pan add candy and cream cheese. Blend well. Add Eagle Brand milk. Stir
constantly until hot and bubbly. Remove from the heat. Stir in half of the Cool
Whip. Mixture will get thin, but will set up when cool. Pour into graham
cracker crust. Top the pies with remaining Cool Whip. Refrigerate.
MILKY WAY® is a registered trademark of Mars, Incorporated.
This web site is not associated with Mars, Incorporated or its affiliates.
marilyn
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