Brownies and Cream Sandwich Cookies
Almost like ice cream sandwiches, but without the ice cream headache! Chocolate and vanilla are always an incredible combination. Hands-On Time:20 minutes Total Time:1 hour Ingredients: * 1 pkg Duncan Hines(R) Dark Fudge with Chocolate Chunks Brownie Mix * 1 large egg * 2 tbsp water * 1/3 cup vegetable oil * 1 can Duncan Hines(R) Creamy Home-Style Classic Vanilla Frosting Baking Instructions: 1 Preheat oven to 375 ºF. Grease cookie sheet.2 Combine brownie mix, egg, water and oil in large bowl. Stir until well blended and soft dough forms. Drop by level measuring tablespoons about 2 inches apart onto greased cookie sheet.3 Bake at 375 ºF for 7 to 8 minutes or until cookies are set in center. Do not over bake. Cool for 1 minute before removing to cooling rack. Cool completely before assembling.4 Spread frosting on half the cookies. Top each frosted cookie with another cookie. Gently press together. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
