Dutch Apple Pie #2
Prep Time: 10 Minutes - Servings: 12 - Difficulty Level: 2 Ingredients: 1/4 cup fruit sweetener** 1/4 cup Apple Butter or unsweetened applesauce 1 egg 2/3 cup flour 1/2 tsp baking powder 1/4 tsp salt 1 cup diced apples 1/2 cup chopped nuts Directions: Cream fruit sweetener and Apple butter. Beat in egg. Combine flour, baking powder, and salt. Blend into creamed mixture. Fold in apples and nuts. Pour into an 8 x 8-inch pan which has been sprayed with non-stick coating. Bake for 15-20 minutes at 325 degrees. Calories: 130 Sodium: 60 mg Cholesterol: 23 mg Fat: 7 g Carbohydrates: 15 g Exchanges: 1 Fruit; 1 Fat Sugar Syl Says: The kindness you spread today will be gathered up and returned to you tomorrow. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
