90 Calorie Banana Split
Keys: Desserts Fruits Low Calorie Fat Free Diet Jell O Diabetic
Tropical Yield: 4 Servings
Ingredients:
1 pkt (4-serving size) JELL-O Brand Watermelon Flavor
Sugar Free Gelatin
1 cup Boiling water
1/2 cup Cold water
2 med Bananas
1/2 cup Thawed COOL WHIP LITE Whipped Topping
1 tbl Chopped walnuts
Method:
Dissolve gelatin completely in boiling water in medium bowl. Stir in
cold water. Pour slowly into 8-inch square pan. Refrigerate at least 3
hours or until firm. Cut into 1/2-inch cubes.
Halve and split bananas just before serving. Place 2 pieces in 4 dessert
dishes. Spoon gelatin cubes evenly over bananas. Garnish with whipped
topping and chopped walnuts.
Makes 4 servings.
Note: Recipe can be doubled using 1 (8-serving size) or 2
(4-serving size) packages of JELL-O Brand Watermelon Flavor Sugar Gree
Gelatin. Use 13 x 9-inch pan.
~Angelique~
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