I'm trying to understand what you want in the flavor here, Hugh. I can
understand trying to avoid high fructose corn syrup, and I also can
understand dialing down the sugar somewhat,  but isn't trying to have
unsweetened ketchup like having a chocolate bar without chocolate?
Ketchup is a fruit butter, so it's flavored with sugar (and a lot of
it) and vinegar (and a lot of it) to make it sweet and sour. If you
take out the sugar, you have sour. Sour is good, but in what way would
it be like ketchup?

On Sun, Nov 24, 2013 at 3:11 PM, hsmitham <hughsmit...@gmail.com> wrote:
> Patrick,
>
> Don't know if you have Trader Joe's out there but they sell an organic
> ketchup that has 2 grams of sugar per table spoon like Deacon I'd like none.

-- 
-- Anne Paulson

It isn't a contest. Enjoy the ride.

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