That waffling imprint makes a feeder stiffer with a thinner stock sheet of 
aluminum. Some makers are true to that application of the visual cue, 
others are decorative than structural, pricing accordingly. I got a set of 
Honjos from a liBob lister and thy are truly light. Against others I've 
since seen in person they truly use the "hammering" as a way to add third 
dimensioning to the sheet stock. 

Andy Cheatham
Pittsburgh

On Monday, August 4, 2014 10:50:49 PM UTC-4, lungimsam wrote:
>
> OK, looking around online yields so many hammered models my head is 
> spinning.
>
> There seems to be different model numbers depending on which vendors' site 
> I view.
> Prices seem to range wildly. By more than 50% for hammered Honjos.
>
> Are they the same, but the different vendors use their own in house model 
> numbers? What is going on here?
>
> Is there a resource that lists all the current hammered models in one 
> place, so I can make a decision on one, and then go price shopping? Like a 
> Honjo home page?
>

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