There is much interest and capital investment today devoted towards 
engineering algae that could be refined into biodiesel. However, the 
genetic engineering of a superalgae to be put into production carries 
potential risks. The below excerpt is from the NY Times. See the link 
towards the bottom of the page to go to the article.


#--------------------------------------------------
Excerpt:

Foreign genes are being spliced into algae and native genes are being 
tweaked.

Different strains of algae are pitted against one another in 
survival-of-the-fittest contests in an effort to accelerate the 
evolution of fast-growing, hardy strains.

The goal is nothing less than to create superalgae, highly efficient at 
converting sunlight and carbon dioxide into lipids and oils that can be 
sent to a refinery and made into diesel or jet fuel.

“We’ve probably engineered over 4,000 strains,” said Mike Mendez, a 
co-founder and vice president for technology at Sapphire Energy, the 
owner of the laboratory. “My whole goal here at Sapphire is to 
domesticate algae, to make it a crop.”

Dozens of companies, as well as many academic laboratories, are pursuing 
the same goal — to produce algae as a source of, literally, green 
energy. And many of them are using genetic engineering or other 
biological techniques, like chemically induced mutations, to improve how 
algae functions.

“There are probably well over 100 academic efforts to use genetic 
engineering to optimize biofuel production from algae,” said Matthew C. 
Posewitz, an assistant professor of chemistry at the Colorado School of 
Mines, who has written a review of the field. “There’s just intense 
interest globally.”

Algae are attracting attention because the strains can potentially 
produce 10 or more times more fuel per acre than the corn used to make 
ethanol or the soybeans used to make biodiesel. Moreover, algae might be 
grown on arid land and brackish water, so that fuel production would not 
compete with food production. And algae are voracious consumers of 
carbon dioxide, potentially helping to keep some of this greenhouse gas 
from contributing to global warming.

http://www.nytimes.com/2010/07/26/business/energy-environment/26algae.html?pagewanted=1&_r=1&th&emc=th

or

http://tinyurl.com/2dvj3qk

#---------------------------------------------

Regards,

LelandJ


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