I would commend to you the famous Old Frothingslosh, the pale Stale Ale with the foam at the bottom. What more could you ask for than an ale so light it floated on it's suds.
John Graves WA1JG [EMAIL PROTECTED] P. J. Alling wrote: > Used to be, there's a reason why it's not. By the 1980]s it had been > purchased by Falstaff, even the locals where it used to be brewed, > (Rhode Island), would rather have drunk Miller, now it is Miller... > > frank theriault wrote: > >> On Fri, Apr 18, 2008 at 3:45 PM, P. J. Alling <[EMAIL PROTECTED]> wrote: >> >> >>> > Bud's the worst of a bad lot... >>> Obviously you've never had a Narragansett. >>> >>> >> Narragansett is a mainstream beer? I've not seen it advertised lately >> on the Buffalo TV stations. Perhaps Buffalo is behind the times. >> >> Actually, the worst American beer I've ever tasted was Milwaukee's >> Best. Coming from a country where we pay something like $30 for a 24 >> (I'm guessing, it's likely been a decade since I've bought a twofour >> of beer), my eyes grew large when I went into a grocery store in Upper >> New York State and saw two dozen Milwaukee's Best for something like >> $6.99. >> >> "How bad can it be?" I wondered. >> >> My question was quickly answered; clearly this was a case (no pun >> intended) where one gets what one pays for. >> >> OTOH, I got drunk just as fast as I would have with premium beer - >> maybe faster; this was hardly beer to savour. >> >> ;-) >> >> cheers, >> frank >> >> >> >> >> > > > -- PDML Pentax-Discuss Mail List [email protected] http://pdml.net/mailman/listinfo/pdml_pdml.net to UNSUBSCRIBE from the PDML, please visit the link directly above and follow the directions.
