Dear colleagues,


There are still a few places left for our workshop on “Advances in Dietary 
Studies” for marine Mammals at the European Cetacean Societies conference in 
Dundee, Scotland. The workshop is scheduled full day for April 20th 2026. You 
can find more information on the workshop (and other workshops) here:

https://www.europeancetaceansociety.eu/conference-workshops-37



You register for the workshop using the ECS website.



The workshop aims to bring together researchers working on the feeding ecology 
of marine mammals to exchange ideas, methods, and results related to dietary 
studies.



Abstract

Dietary ecology research in marine mammals provides important opportunities to 
improve our understanding of trophic relationships, habitat use, and ecosystem 
status in a rapidly changing world. Dietary shifts directly indicate changes in 
large-scale ecosystem changes.  This workshop aims to explore updated 
approaches for advancing the study of feeding ecology across all marine mammal 
species, by summarizing recent developments. We will discuss how classical 
methods such as stomach content analysis and scat examination may be 
complemented by biochemical and molecular tools including stable isotope 
analysis, fatty acid composition, and DNA metabarcoding. In addition, other 
technologies such as tagging, photogrammetry using drones and passive acoustic 
monitoring may offer new possibilities for assessing foraging behaviour and 
prey encounter rates. A central aim of the workshop is to consider strategies 
for integrating multiple data types in order to better detect spatial and 
temporal dietary patterns and to investigate how climate-driven changes, 
fisheries interactions and habitat modification may influence prey resources 
and the effects on marine mammals. By bringing together researchers covering 
different disciplines and species, the workshop seeks to identify knowledge 
gaps, addresses methodological challenges and outline future directions for 
robust and comparable dietary studies in marine mammals.



We would like to share the preliminary program for the workshop:



  *   Introduction and Aims of the workshop
  *   Short introduction to specific dietary analysis as a baseline for 
discussions
  *   Case studies presented by workshop participants (the more the merrier)
  *   Discussion in break out groups (Advantages/Disadvantages of current 
methods with the discussion aiming at finding solutions and future directions)
  *   Future developments



We would like to invite additional short contributions from workshop 
participants, presenting recent results. Of particular interest would be 
presentations that focus on methodological approaches, challenges, or 
experiences with dietary analysis techniques (for example traditional methods, 
biochemical tools, molecular approaches, or emerging technologies).



If you are interested in presenting, please feel free to contact us with a 
potential title.



We hope this workshop will provide a platform for exchanging experiences across 
different dietary research approaches and for discussing future directions in 
marine mammal feeding ecology.

We would be very happy if you would like to contribute a short presentation.

Best wishes,
Micha & Lisa



Lisa Klemens

Deutsches Meeresmuseum



Michael Dähne

University of Rostock









































Mit freundlichen Grüßen aus dem

Deutschen Meeresmuseum



i. A. Lisa Klemens

Doktorandin & Projekt Wissenschaftlerin



Deutsches Meeresmuseum

Museum für Meereskunde und Fischerei ∙ Aquarium

Stiftung des bürgerlichen Rechts



Tel.:    +49 3831 2650-380



[email protected]<mailto:[email protected]>

www.deutsches-meeresmuseum.de<http://www.deutsches-meeresmuseum.de/>



Direktorium

Prof. Dr. Burkard Baschek

Andreas Tanschus

Ust. ID Nr.: DE 162 772 269

Steuernr.: 082/126/00068

Hinweis zum Datenschutz:

www.deutsches-meeresmuseum.de/datenschutz<http://www.deutsches-meeresmuseum.de/datenschutz>



Postanschrift:

Katharinenberg 14 - 20

18439 Stralsund

[cid:1637b1d9-1ed2-4913-bd7d-5782e4a565c7]


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