Hi,
On Nov 7, 2007, at 5:40 PM, maria goranovic wrote:
Thanks for the help, David. Actually, I just realized I was trying to
decide based on mailing list archives which, in some cases, are 5
years old. My mistake. I will use the 43a2 field for my protein.
Is there any standard procedure to combine 43a2 with the berger force
field (ffgmx) for lipids ?
Don't do it. The berger force field is mostly derived from OPLS, so
you will (again) find it much easier to defend your choices if you mix
it with OPLS-AA/L instead.
Cheers,
Erik
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