SageSTEP is a long-term, multi-disciplinary, multi-institution, collaborative experiment assessing the effects of fuel reduction treatments on sagebrush ecosystems across the northern floristic Great Basin. This year, our Utah State University-based field crew will be responsible for monitoring vegetation, measuring fuels, and collecting soil samples at sites ranging across western Utah, southern Idaho, and northern Nevada.
See http://www.sagestep.org/. Qualifications: Field experience and knowledge of Great Basin plants and soils is desired but not required – we can train you. More important characteristics are: having a good attitude in the face of sometimes extreme weather conditions, an ability to work well as part of a productive team, being organized, and being dedicated to high-quality work. We won’t “sugar coat” it. This is a demanding job, but it can be very satisfying. We provide you with extensive experience in vegetation monitoring and fuels measurements and exposure to basic soil sampling procedures – plus a chance to travel to and work in remote wild spaces in the Great Basin. Must be able to start and end each field week in Logan, Utah. Must be able to travel extensively throughout the summer. While some sites are relatively close to Logan, Utah and will involve 4 consecutive, 10-hour work days (3 days off), most sites are remote and will require 8 consecutive, 10-hour days (6 days off), camping and cooking on site. Must be able to work long days in summer conditions. Must be able to walk over rough terrain carrying sampling equipment, some of which is heavy. Pay: $11.50/hr plus per diem in the field Application: Submit a resume and cover letter on Career Aggie (Job #93230/Field Technician): https://career-services.usu.edu/career-aggie. When applying as a community member, allow 1-3 business days for your new profile to be approved before submitting application documents. Applications must be submitted no later than March 15 for consideration. Contact: Maggie Gray SageSTEP East Site Manager Utah State University Phone: 435-797-2569 Email: [email protected]
