Hi Dennis, We have a Magma Cabo and so far, the steaks and fish I grill at anchor on quiet nights seem even tastier than what I cook at home on my full size Weber..
I bought it last year at West on one of their "Fantastic Friday" sales last spring for about 100 bucks after the sale price and a couple rebate checks.. I wanna say the sale price was $120.00 http://www.westmarine.com/buy/magma--cabo-gas-grill--10977742 It's really good quality stainless throughout, has the flavor bars to help prevent flare-ups, is easy to clean, and is big enough to cook all the meat necessary to satisfy a hungry family of 4 after a day at the lake. Also, unlike what some clueless folks posted on the reviews the Magma clamp mount is very stable and never slips, and if you actually pay attention to engage the bottle the right way, that's a perfectly secure bottle mount / connection as well. I don't see why you should spend anymore than that unless you need a larger cooking surface. Regards, Francois Rivard 1990 34+ "Take Five" Lake Lanier, GA
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