Hi Dean: Why not check out this excellent book:
Bergfors, T., Editor. Protein Crystallization: Second Edition. 2009. International University Line, La Jolla, California, 500 pp. http://xray.bmc.uu.se/terese/buybook.html By the way, the 1st edition has some extra information that's unfortunately not part of the 2nd one. So you can try to get that one too. Best, Navdeep --- On Thu, Mar 27, 2014 at 12:35:38PM +0000, Dean Derbyshire wrote: > I'm after suggestions as to where the best place(s) for obtaining info on > latest equipment - advances in techniques etc. Oh, for protein > crystallisation and screening ahead of data collection! > > cheers > > Dean --- Navdeep Sidhu University of Goettingen ---
