Hi,

The details of the experiment are a bit sketchy. Is this a transmembrane
protein or an associated one? What percentage of the structure is expected
to associate with the lipid bilayer? Do you know the correct orientation of
the protein with respect to the bilayer (i.e. what's inside and what's
outside)?

Membrane proteins can be extremely tricky. There are many types of problems
that can be relevant here (like abortive translation brought up by Chun
Luo), but my best guess is that your protein just isn't being folded
correctly and therefore it activates the heat-shock like response (a.k.a.
UPR) - causing the kind of proteolysis that you are observing. What this
means is that you have to find a way for this protein to fold correctly,
which may require you to insert it into the membrane or make sure that
membrane approach is established (you did not mention the presence of any
kind of membrane-targeting signal, so we have to assume you don't have any
in the current construct). You are also facing a strong likelihood that this
protein may not work out in E. coli and you have to switch to insect cells
or yeast, or mammalian cells in the end.

Artem

---
When the Weasel comes to give New Year's greetings to the Chickens no good
intentions are in his mind.
-----Original Message-----
From: CCP4 bulletin board [mailto:ccp...@jiscmail.ac.uk] On Behalf Of Kn Ly
Sent: Thursday, March 19, 2009 7:53 PM
To: CCP4BB@JISCMAIL.AC.UK
Subject: [ccp4bb] purification

Hello everyone,

I am expressing a 100 KDa eukaryotic membrane protein in E coli. The protein
is fused to 6His-MBP in the N terminus and the resulting mass is ~ 150 KDa.

However, the protein get severely degraded so after putting through a Ni-NTA
column, the protein came out with a lot of contaminant bands. I did a
western blot using antibody against his tag. The total cell lysate gave
signals in many bands. The flow through did not give any signal and the
eluted fraction again gave many band signals, indicating the protein got
degraded copiously even before purification.

I used Roche protease inhibitor tablet and still got a lot of degradation.
Can anyone suggest a way to avoid the problem or a purification method so
that I can purify the intact protein while keeping away the unwanted
degraded fractions.

Thanks heaps in advance.

Kien

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