Black Forest Cupcakes
Total Time: 32 min
Prep 10 min
Cook 22 min
Yield: 24 cupcakes
Cupcakes
Ingredients
1 (18.25-ounce) box devil's food cake mix
1 1/3 cups black cherry soda
1/2 cup vegetable oil
3 eggs
1 container vanilla frosting
2 teaspoons cherry extract
1 to 2 drops pink food coloring
24 whole maraschino cherries with stems
Directions
Preheat oven to 350 degrees F. Line 2 (12-cup) muffin tins with paper liners.
In a large bowl combine cake mix, soda, vegetable oil and eggs. Using a hand
mixer combine all ingredients, batter will still be somewhat lumpy. Pour batter
into muffin cups. Bake 19 to 22 minutes, turning the pans halfway through
baking. Remove to a rack and allow to cool completely.
In a large bowl combine frosting, extract and pink food coloring. When cupcakes
are cool ice with pink cherry frosting and top each with maraschino cherry
~ Have a nice day & Enjoy the recipes ~
Arlette Arthur
[Non-text portions of this message have been removed]
------------------------------------
Yahoo! Groups Links
<*> To visit your group on the web, go to:
http://groups.yahoo.com/group/CAKE-RECIPE/
<*> Your email settings:
Individual Email | Traditional
<*> To change settings online go to:
http://groups.yahoo.com/group/CAKE-RECIPE/join
(Yahoo! ID required)
<*> To change settings via email:
[email protected]
[email protected]
<*> To unsubscribe from this group, send an email to:
[email protected]
<*> Your use of Yahoo! Groups is subject to:
http://docs.yahoo.com/info/terms/
