Raspberry-Filled Molten Chocolate Cupcakes Servings 9
<http://localhost:5918/getImage?rid=615660&entity=4> With just six ingredients, these cupcakes are a cinch. Watch Everyday Food editor Sarah Carey make a dessert perfect for a special occasion. *1/2 cup granulated sugar * *6 tablespoons unsalted butter room temperature * *4 large eggs * *1/2 cup all-purpose flour (spooned and leveled) * *pinch of salt * *11 ounces semisweet chocolate, melted (2 1/2 cups chopped) * *18 raspberries (36 if they are small) * *confectioners' sugar, for serving * *vanilla ice cream (optional) * ------------------------------------------------------------------------ Yield: Serves 9 Directions Step 1Preheat oven to 400 degrees. Line 12 cup standard muffin tin cups with paper liners. In a large bowl with a mixer, beat butter and sugar on medium high until light and fluffy, about 2 minutes. Add eggs, one at a time, beating well after each addition. With mixer on low, beat in flour and salt. Beat in chocolate until just combined. Step 2Divide half the batter among cups, add two raspberries to each, and top with remaining batter. Bake until tops are just set and no longer shiny, 10 to 11 minutes, let cool in pan on a wire rack, 10 minutes. Remove from pans, dust with confectioners' sugar, and top with ice cream, if desired. Video Below: Source: marthastewart.com <http://www.marthastewart.com/973866/raspberry-filled-molten-chocolate-cupcakes> -- *Ginny Butterfield Cranberry Twp, PA * [Non-text portions of this message have been removed] ------------------------------------ Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/CAKE-RECIPE/ <*> Your email settings: Individual Email | Traditional <*> To change settings online go to: http://groups.yahoo.com/group/CAKE-RECIPE/join (Yahoo! ID required) <*> To change settings via email: [email protected] [email protected] <*> To unsubscribe from this group, send an email to: [email protected] <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
