Today, I've got an ice cream cake for you guys.
And not the kind you are used to. We're going to bake this one! Not long ago I made Ice Cream Bread <http://paperplatesandchina.blogspot.com/2011/09/pralines-and-cream-ice-cream-bread.html>and we all really liked it but it doesn't compare to this cake. This cake is so moist. So, moist it is almost wet. It's simple, only uses a few ingredients, and there are boo koo's of options. This cake uses a cake mix. I know a lot of you may not be to keen on that. My first choice usually isn't a cake mix either. There is just something about a cake made from scratch. I'm with ya...but this cake is worth the exception. I suggest using an ice cream rich in flavor. I made the cake using Cotton Candy flavored ice cream and a white cake mix. It just didn't have the flavor that the other two did. It was however, a very pretty light purple! The below photo is made with white chocolate macadamia nut ice cream and a white cake mix. I also threw in a cup of white chocolate chips and 1 cup of macadamia nuts too. <http://3.bp.blogspot.com/-JNv4rQ7k2uk/TsBJS2_614I/AAAAAAAAAUM/0piqwOeEqR4/s1600/016.JPG> And here we have one made with red velvet ice cream and a red velvet cake mix! <http://3.bp.blogspot.com/-flDNdXsd8uk/TsBJjc0_5ZI/AAAAAAAAAUU/ExW6hSmG5gc/s1600/029.JPG> Let's Get Started: Ice Cream Cake recipe fromOmnomicon <http://www.omnomicon.com/ice-cream-cake> <http://www.omnomicon.com/ice-cream-cake> 1 box cake mix (any flavor) 1 pint ice cream (any flavor)-softened 3 eggs 1 cup water Preheat oven to 350 degrees F Grease 9 x 13 pan or bunt pan very well Mix all four ingredients for 4 minutes (yes 4 whole minutes). Pour into prepared pan and bake for 45 minutes. Allow to cool before adding any frosting (frosting optional). I used a powdered sugar/milk glaze. You can frost with whatever icing or glaze you'd like. Powdered sugar is a great option too! from http://paperplatesandchina.blogspot.com/2011/11/ice-cream-cake-but-not-like-you-think.html -- *Ginny Butterfield Cranberry Twp, PA * [Non-text portions of this message have been removed] ------------------------------------ Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/CAKE-RECIPE/ <*> Your email settings: Individual Email | Traditional <*> To change settings online go to: http://groups.yahoo.com/group/CAKE-RECIPE/join (Yahoo! ID required) <*> To change settings via email: [email protected] [email protected] <*> To unsubscribe from this group, send an email to: [email protected] <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
