Glazed Apple Cake
2 cups granulated sugar
1 1/2 cups corn oil
3 eggs
3 cups unsifted flour
2 teaspoons vanilla extract
1 teaspoon baking soda
1 teaspoon salt
3 cups finely diced apples
2 cups chopped pecans
Preheat oven to 325F.Combine sugar and oil and beat well. Add eggs, one at a
time. Sift dry ingredients and stir into egg
mixture. Beat in apples, nuts and vanilla extract. Pour into a buttered
springform tube pan and bakefor 1 hour or until a wooden pick inserted in the
center comes out clean.
Glaze
1 cup dark brown sugar
1/4 pound butter
1/2 cup heavy cream
Combine ingredients and boil for 3 minutes. Reserving 1/3 cup, pour over the
hot cake. Cool and
remove from pan. Just before serving, pour remaining Glaze over.
[Non-text portions of this message have been removed]
------------------------------------
Yahoo! Groups Links
<*> To visit your group on the web, go to:
http://groups.yahoo.com/group/CAKE-RECIPE/
<*> Your email settings:
Individual Email | Traditional
<*> To change settings online go to:
http://groups.yahoo.com/group/CAKE-RECIPE/join
(Yahoo! ID required)
<*> To change settings via email:
[email protected]
[email protected]
<*> To unsubscribe from this group, send an email to:
[email protected]
<*> Your use of Yahoo! Groups is subject to:
http://docs.yahoo.com/info/terms/
