Maple Frosted Poppyseed Cake - Recipe


This is a great dessert for coffee and tea parties as well as everyday
meals.


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view recipe online:
http://www.recipetips.com/recipe-cards/t-recipe-1889/maple-frosted-poppyseed
-cake-recipe.asp


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Maple Frosted Poppyseed Cake Recipe


Directions


§  Soak poppy seeds in amount of water listed on cake mix for at least 2
hours. 

§  Mix together cake mix, poppy seeds with water, egg whites, oil, and
pudding mix and beat for 2 minutes. 

§  Bake for 40 minutes at 350°. 

§  For frosting: cook milk and flour until smooth. 

§  Beat together butter, crisco, brown sugar, and maple extract for 5
minutes. Add the milk and flour mixture and beat 5 minutes more. 

§  Frost cooled cake and enjoy.

        
        

Prep Time: 15 minutes
Cook Time: 45 minutes
Servings: 15
Serving Size: 1 piece


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Ingredients


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1 package white cake mix


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2 ounces poppy seeds


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water


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4 egg whites


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1/2 cup vegetable oil


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1 package instant vanilla pudding


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FROSTING:


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1 cup milk


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5 tablespoons flour


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1/2 cup butter


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1/2 cup crisco


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1 cup brown sugar


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2 tablespoons maple flavoring extract

        
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Copyright 1999-2012 - Tecstra Systems Corporation/RecipeTips.com - All
Rights Reserved

 

 

Ginny Butterfield

Cranberry Twp, PA

 



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