* Exported from MasterCook *
BANANA CAKE - FrutisInCooking TNT
Recipe By :Robert Ackart
Serving Size : 0 Preparation Time :0:35
Categories : !! Church Baking !! TNT
Cakes - Bundt/Tube Cakes - Layer
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups flour
3/4 teaspoon baking soda
1/4 teaspoon baking powder
1/2 teaspoon salt
1/2 cup sugar
5 Tablespoons flour
1/4 teaspoon salt
1 cup butter
1 1/2 cups sugar -- divided
2 egg yolks -- beaten
1 cup very ripe banana pulp -- mashed about 3 medium
1/3 cup sour cream
1 teaspoon vanilla
2 egg whites
Butter and flour a 9" or 10" tube pan. If a 10 inch tube pan is
used, double the recipe; a high cake will result.
In a mixing bowl, sift together these dry ingredients.
In a separate bowl, cream the butter until soft; gradually add the 1
cup sugar, beating constantly. Continue to beat the mixture until it
is light and fluffy.
One at a time, add the egg yolks to the butter mixture, beating well
after each addition.
In a separate bowl, combine the banana pulp, sour cream and vanilla.
Gradually combine the wet and dry ingredients, beginning and ending
with the dry; beat the batter well after each addition.
Beat the egg whites until soft mounds form; gradually add the 1/2 cup
sugar and continue beating until the egg whites are stiff. Fold them
into the batter.
Spoon the batter into the prepared pan and bake the banana cake at
350 degrees for 50 minutes, or until a knife inserted at the center
comes out clean. Remove the cake from the oven and allow it to cool
10 minutes before inverting the pan.
Can be baked in a 9x13 pan.
Cuisine:
"American"
Source:
"Fruits In Cooking: A Selection of Unusual and Classic Fruit Recipes"
S(formatted for MasterCook by Deirdre Dee):
""
Copyright:
"1973 * Macmillian Publishing Co., Inc. * NY NY"
Start to Finish Time:
"1:25"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 4556 Calories; 213g Fat (41.6%
calories from fat); 47g Protein; 626g Carbohydrate; 8g Dietary Fiber;
956mg Cholesterol; 4712mg Sodium. Exchanges: 14 1/2 Grain(Starch); 1
1/2 Lean Meat; 0 Non-Fat Milk; 41 1/2 Fat; 27 Other Carbohydrates.
NOTES : Makes one 9 or 10 inch cake
This delicacy should be entitled "Dorothea Wiggin's Banana
Cake." Mrs. Wiggins is wife, mother and nurse, active in church and
civic affairs. Her activities would exhaust most people. Not
Dorthea! She thrives on her busy schedule and takes pleasure in
sharing it -- including this dessert.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0 0
You cannot prevent the birds of sorrow from flying over your head,
but you can prevent them from building their nests in your
hair Deirdre Dee (zosha)
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