10 Minute Cake
1 19-ounce can crushed pineapple with juice
2 cups white sugar
2 eggs
2 cups flour
2 teaspoons baking soda
1 teaspoon vanilla
1 cup chopped walnuts
Mix all ingredients together well. Pour into a greased and floured bundt
pan. Bake 350 degrees F for 40-45 minutes.
To make icing, mix 1/2 cup butter and 8 oz package of cream cheese, 1 1/3
cup icing sugar and 1 teaspoon vanilla. Mix and frost cake while warm.
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