CHEESECAKE BROWNIE BITES
3 tablespoons butter, softened
2 - 3oz packages cream cheese, softened
1/3 cup sugar
2 tablespoons flour
1 teaspoon vanilla
Mix all ingredients and blend well, set aside.
Brownies
2 cups sugar 1-1/4 cup flour 1/4 teaspoon salt
6 tablespoons cocoa
4 eggs, beaten
3/4 cup vegetable oil
1 teaspoon vanilla
Mix all ingredients together until smooth. Reserve 1/2 cup of brownie batter
for topping cream cheese mixture.
Using paper cupcake liners, fill each 1/2 full; spoon cream cheese mixture
on top of the brownie batter until the cupcake cup is 3/4 full.
Top with a scant teaspoon of brownie batter. Place in a preheated 350 degree
oven ; bake between 20 - 25 minutes, until they test done
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