Weight Watchers  Applesauce Spice Cake 

1 (1-lb. 3-oz.) package spice cake mix 
1 (1-lb.) can applesauce 
2 eggs 

Browned Butter Frosting: 

1/3 cup butter 
3 cups sifted powdered sugar 
1-1/2 tsp. vanilla 
2 Tbs. milk 

In a large bowl, combine cake mix with applesauce and 
eggs. Blend for 1/2 min., then beat at medium speed for 
4 min. Pour into greased and floured 6-cup mold. Place 
in crockpot. Arrange several layers of paper towels on 
top of the mold. Cover crockpot, leaving the lid slightly 
afar. Cook on high for 2 - 3 hours. Let stand 5 min. Turn 
out onto a cooling rack. 

Frosting: 

Heat butter in saucepan over medium heat until a delicate 
light brown, being careful not to let it get deep brown. 
Remove from heat. Stir in sugar, vanilla and milk. Beat 
with a wooden spoon until smooth, adding a few drops of 
milk if mixture is too thick. Spread over cake. 


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God Bless, Marla

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