ROD RECIPES 11/08/2008 National Cappuccino Day Cappuccino Cheesecake
Cappuccino with foam and chocolate on the top
Cappuccino is a coffee-based drink prepared with espresso, hot milk, and
steamed-milk foam. A cappuccino differs from a caffè latte in that it is
prepared with much less steamed or textured milk than the caffè latte with the
total of espresso and milk/foam making up between approximately 150 ml and 180
ml (5 and 6 fluid ounces). A cappuccino is traditionally served in a porcelain
cup, which has far better heat-retention characteristics than glass or paper.
The foam on top of the cappuccino acts as an insulator and helps retain the
heat of the liquid, allowing it to stay hotter longer.
source is wikipedia
Cappuccino Cheesecake
1 3/4 cups (about 18 cookies total) crushed chocolate cookies
1/2 cup granulated sugar
1/3 cup butter
3 (8 ounces each) packages cream cheese
1 cup French Vanilla Flavor NESTLÉ COFFEE-MATE Liquid Coffee Creamer
4 large eggs
6 teaspoons NESCAFÉ TASTER'S CHOICE 100% Pure Instant Coffee Granules
1/4 cup all-purpose flour
3/4 cup NESTLÉ® TOLL HOUSE® Premier White Morsels
1 (16 ounces) container sour cream
PREHEAT oven to 350º F.
COMBINE cookie crumbs and 1/4 cup sugar in small bowl; stir in butter. Press
onto bottom and 1 inch up side of ungreased 9-inch springform pan.
BAKE for 5 minutes.
BEAT cream cheese and Coffee-mate in large mixer bowl until creamy. Combine
eggs and coffee granules in medium bowl; stir until coffee is dissolved. Add
egg mixture, flour and remaining sugar to cream cheese mixture; beat until
combined. Pour into crust.
BAKE for 45 to 50 minutes or until edges are set but center still moves
slightly.
MICROWAVE morsels in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH
(70%) power for 1 minute; STIR. The morsels may retain some of their original
shape. If necessary, microwave at additional 10- to 15-second intervals,
stirring just until morsels are melted. Stir in sour cream. Spread over top of
cheesecake.
BAKE for 10 minutes. Cool completely in pan on wire rack. Refrigerate for
several hours or overnight.
source is Coffee Mate
Live your life like a fried egg -- with your sunny side up.
God Bless, Marla
[Non-text portions of this message have been removed]
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