Angel Food Cake -Lemon Filling

1 store bought angel food cake 
1 can lemon pie filling 
1 carton lemon flavored yogurt 
16 oz. Cool Whip 

Mix lemon pie filling and lemon yogurt together. Cut
angel food cake into three (3) layers. Spread mixture
on top of each layer, except for the top.  (You could
if you want to) Spread regular Cool Whip around sides
(in and out) and on top.  Place in refrigerator -keep
cool.  If using Lite Cool Whip, do not put on until
last minute as it has a tendency to break down and
run. 

http://groups.yahoo.com/group/tamaras_sweet_treats/
Need some new decadent desserts...come see us


      
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