>From Copykat.Com
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Chinese Buffet Style Donuts
Ease of Cooking: Easy
Serving Size: 10
Notes:
We have all enjoyed these simple to make donuts. Now you can make them at
Home.
Ingredients:
1 can refrigerated biscuits
1/3 C. Sugar
Oil to deep fry in
Preparation:
Use either a deep fryer, or a large deep skillet. Be sure to add enough of
Oil to line the bottom of the pan a couple of inches deep.
Heat oil to 350 degrees. Remove biscuits from can and fry a few at a
Time in the fryer. When browned on one side, turn over. When golden
Brown on both sides remove from oil, and drain on paper towels. Pour
Sugar into a small container, and once the donuts have cooled slightly
Toss the donut into the sugar, and coat on both sides. Be sure to fry
Only a couple at a time.
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