Peanut Butter Cup Cake

1/2 cup brown sugar (packed)
2 cups sugar
3 eggs
2 cups flour
1 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
12 Reese's peanut butter cups

In large mixing bowl, mix both sugars. Add eggs, beat for a minute on medium
speed. Sift together flour, baking powder, baking soda and salt. Add to
mixture and beat well. Stir in peanut butter cups. cups will melt throughout
cake in oven. Layout into greased 9 x 13 pan.
Bake at 350°F for 35 minutes, test in middle with toothpick.

Jenn B aka Mom2Sam and Tiny
http://groups.yahoo.com/group/1recipes_galore2007-smallappliance
http://groups.yahoo.com/group/1Recipes_Galore2007-drinks
Check them out

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