Easy Cherry Cheesecake Bars Crust 1 stick plus 2 tablespoons cold butter (10 tablespoons or 5 ounces) cut into small pieces 2 cups all-purpose flour 1/2 cup granulated sugar 1/4 cup ground almonds few drops almond flavoring
Fruit Filling 1 jar (16 to 18 ounces) cherry preserves about 36 maraschino cherries, drained, halved Cream Cheese Filling 2 packages (8 ounces each) cream cheese, softened 2/3 cup granulated sugar 2 large eggs 1/2 teaspoon almond flavoring Grease a 9x13-inch baking pan. Heat oven to 350 degrees. In a food processor or with pastry blender, work crust ingredients together just until it begin to stick together a bit. Press into prepared pan. Bake for 12 to 15 minutes, or until lightly browned around edge. Let cool slightly in pan on a rack. Prepare fruit filling. Mix preserves and cherries; spread over crust. Make the cream cheese filling. In a mixing bowl, beat cream cheese until light. Beat in sugar and eggs and flavoring until well blended. Spread over the cherry layer. Bake for 25 to 30 minutes. http://groups.yahoo.com/group/tamaras_sweet_treats/ My group for all those decadent desserts ________________________________________ PeoplePC Online A better way to Internet http://www.peoplepc.com Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/CAKE-RECIPE/ <*> Your email settings: Individual Email | Traditional <*> To change settings online go to: http://groups.yahoo.com/group/CAKE-RECIPE/join (Yahoo! ID required) <*> To change settings via email: mailto:[EMAIL PROTECTED] mailto:[EMAIL PROTECTED] <*> To unsubscribe from this group, send an email to: [EMAIL PROTECTED] <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
