Ice Cream Cone Cake 1 small (9 ounce) package cake mix, any flavor 1 egg 12 ice cream cones (flat bottom) 6 tablespoons water ice cream or frosting
Mix cake mix with egg and water according to directions. Place about two tablespoons of batter in each cone (about half full). Put cones in paper-lined plastic cupcake tray and microwave six at a time at 50% power for 2 to 3 minutes or until toothpick comes out clean. Turn tray halfway through cooking time. Let cool, then serve with scoop of ice cream or frosting. ARE YOU READY FOR THE HOLIDAYS http://groups.yahoo.com/group/recipes_galore2006-holiday http://groups.yahoo.com/group/recipes_galore2006-Desserts Check them out [Non-text portions of this message have been removed] Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/CAKE-RECIPE/ <*> Your email settings: Individual Email | Traditional <*> To change settings online go to: http://groups.yahoo.com/group/CAKE-RECIPE/join (Yahoo! ID required) <*> To change settings via email: mailto:[EMAIL PROTECTED] mailto:[EMAIL PROTECTED] <*> To unsubscribe from this group, send an email to: [EMAIL PROTECTED] <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
