Coca-Cola Brownie Cake
1 3/4 C. granulated sugar
2 1/2 C. sifted flour
1 stick butter or margarine
1/2 C. vegetable oil
1 tsp. baking soda
3 T. cocoa
2 eggs
1/2 C. buttermilk
1 tsp. vanilla extract
1/2 C. Coca-Cola
Brownie Frosting
3 C. confectioners' sugar
1/4 C. butter or margarine
3 T. cocoa
1/3 C. Coca-Cola
1/2 tsp. vanilla extract
3/4 C. chopped pecans
Combine all ingredients except vanilla extract and Coca-Cola. Blend
at low speed of mixer, and then beat 2 minutes at medium speed. Add
vanilla extract, blending in well by hand. Add Coca-Cola and blend
well by hand. Pour into greased tube pan. Bake at 350 degrees for 50
minutes. Cool and turn onto cake rack. While cake is still warm to
touch, top with Brownie Frosting.
Frosting: Combine sugar, butter, cocoa, Coca-Cola and vanilla in
small bowl. Beat until smooth. Stir in chopped pecans. Spread on
warm cake.
(May need to return cake to oven to warm after turning out on rack.)
Source: Cooking Daily
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