German Chocolate Pound Cake
1 pkg German sweet chocolate 2 c Sugar 1 c Shortening 4 Eggs 2 ts Vanilla 2 ts Butter flavoring 1 c Buttermilk 2 c Cake flour 1/2 ts Soda 1 ts Salt <>Partially melt chocolate over hot water. Remove and stir fast until melted. Let cool. Cream sugar and shortening, add eggs, flavoring, and buttermilk. Mix well. Add flour, soda and salt. Mix well. Blend in chocolate. Pour into a well greased and floured 9-inch tube pan. Bake at 300 for about 1 1/2 hours. Remove from pan while hot and place under tightly covered container until thoroughly cooled. Just Cake Recipes is located at www.justcakerecipes.com <http://www.justcakerecipes.com> [Non-text portions of this message have been removed] ------------------------ Yahoo! Groups Sponsor --------------------~--> $4.98 domain names from Yahoo!. Register anything. http://us.click.yahoo.com/Q7_YsB/neXJAA/yQLSAA/QXMplB/TM --------------------------------------------------------------------~-> Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/CAKE-RECIPE/ <*> To unsubscribe from this group, send an email to: [EMAIL PROTECTED] <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
