Nutty Top Chocolate Cake from India Type of Meal Teatime, Party, Festive, Dinner, Brunch
Type of Dish Pastries and Cakes, Desserts, Baked Main Ingredients Cooking Chocolate, Walnuts, Fresh Cream By Chandri Bhat Ingredients Butter - 10 tbsp Brown sugar - 1/4 cup Golden Syrup - 1/2 cup Fresh cream - 1/4 cup Walnuts - 1 cup, chopped Sifted maida - 1 3/4 cup (all purpose flour) Baking powder - 2 tsp Salt - 1/4 tsp Powdered sugar - 1 � cup Eggs - 2, separated Dark cooking chocolate - 75 gm Vanilla - 1 tsp Milk - 1 cup Preheat the oven to 180 degrees C. Prepare a 10" square cake tin, lined with butter paper. Melt 4 tbsp of butter. Stir in brown sugar and heat till bubbling. Stir in syrup and cream. Heat till it just begins to boil. Remove from fire. Mix in the nuts. Pour into the tin. Melt chocolate in hot milk and allow to cool. Add vanilla. Cream remaining butter with sugar and egg yolks. Mix flour with baking powder and salt. Fold it into the creamed mixture alternately with chocolate milk. Fold in the stiffly beaten egg whites. Spread in the tin over the nut mixture. Bake in till done.( about 45-50 minutes) Cool in the tin for 5 minutes and turn out on a plate. Cool and cut into pieces. -- _______________________________________________ Get your free email from www.doramail.com with 30 Megs of disk space in webhosting and e-mail storage! Powered by Outblaze ------------------------ Yahoo! Groups Sponsor --------------------~--> $4.98 domain names from Yahoo!. Register anything. http://us.click.yahoo.com/Q7_YsB/neXJAA/yQLSAA/QXMplB/TM --------------------------------------------------------------------~-> Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/CAKE-RECIPE/ <*> To unsubscribe from this group, send an email to: [EMAIL PROTECTED] <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
