A comments section on the Docs pages is enough for me. Any info
missing by the docs themselves can be filled in as users leave
comments. I asked John about this once, he said they've got it
covered. So now.. just gotta wait for the official docs system to get
released.

I suppose that'll be out faster than any wiki could be properly
assembled in any case.

On Jan 7, 8:03 am, Adam Royle <[EMAIL PROTECTED]> wrote:
> I like the idea of only allowing published authors on bakery to modify
> the wiki.
>
> But then again there are the tempdocs that are under construction -
> who wants to maintain two separate documentation efforts?
>
> Can they be combined at all?
>
> Adam
>
> On Jan 7, 10:46 pm, "Kjell Bublitz" <[EMAIL PROTECTED]> wrote:
>
> > Hi list and maintainers!
>
> > As the topictitle says, i would like to see a wiki-revival.
>
> > I like the bakery, but since we are all desperate for docs, good
> > up-to-date examples and practices it would help the community if we
> > had a Wiki again!
>
> > I am also not for a Wiki that is swarmed by newcomers asking for help
> > on the 101 but i also dont want to explain stuff more than twice (in
> > chats or wherever), and i myself dislike hunting for "good" blog
> > entries or the "right topic" in the groups. Can be very frustrating at
> > times... you gotta admit that.
>
> > I know from the past that the Wiki was a mess, but thats where we need
> > to recrute/name moderators (an open sub-team maybe). You could count
> > me in for that.
>
> > A wiki version of the docs is absolutely necessary in such a long
> > transition phase.
>
> > There are so many changes and most devs want to use and learn 1.2 already.
>
> > The docteam then could adopt the writings and compile it, readers
> > could download/export a current draft, subscribe to pages using rss,
> > etc ..
>
> > But for this to work the general structure needs to be layed out from
> > start (bakery is a good example: version info, type).
>
> > With a well categorized layout we should be able to reach a good
> > amount of quality! The old Wiki had no structure at all...
>
> > Maybe in the beginning we should give all approved contributers from
> > bakery write access to the wiki only.
>
> > That would sort out the problem of having everybody creating pages at will.
>
> > Later on we can remove this restriction after a good amount is
> > ported/created within the new setup and we give everyone write access.
>
> > Who wouldn't want the Manual Pages to be reviewed? :-)
>
> > What you think?
>
> > Best!
> > Kjell "m3nt0r" Bublitz
>
> > PS: please use mediawiki if you give it a (second) shot. The old
> > wiki-soft was crap.. ^^
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