Aren't they were similar to what we USA'ns call "pot pies", only
they don't have crust on the sides and bottom.
-- Matt
----- Original Message ----
From: Julia Thompson
To: Killer Bs Discussion
Sent: Tuesday, January 31, 2006 10:24:12
Subject: Question for Aussies
What are the usual ingredients in a meat pie? AFOAA (a friend of an
acquaintance) has opened up a restaurant in Austin selling
Australian-style meat pies, and I'd like to find out before I trek all the
way down there whether or not I'm likely to be able to eat them (weird
assortment of food allergies). I could as Justin (the acquaintance) but I
figured our resident Aussies would be a more knowledgeable source if
information.
Thanks!
Julia
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