Jan Coffey wrote:
>
> --- Julia Thompson <[EMAIL PROTECTED]> wrote:
> > [EMAIL PROTECTED] wrote:
> > >
> > > Oh I have to strongly disagree.
> > >
> > > Most breakfast cereals sold at convenience markets are high sugar content
> > > because it's very inconvenient when the kids start complaining.
> > >
> > > Bran flakes just don't sell that well.
> >
> > Eh, most everything on the breakfast cereal market like that has BHT in
> > it, which my intestines don't do well with anyway.
>
> As we were talking about Nerds and Geeks a while back, those with Aus should
> not eat most breakfast cereals. For some reason the wheat (and other grains)
> act like an opiate to the brains of such people. If that is you, it's best to
> stick to Corn.
No, I just have weird problems with certain things when they hit my
intestines. BHT (which is a preservative). Active yogurt cultures
(although I haven't tested that one lately, maybe I've "outgrown" it).
Pig fat (and given the last experience, I do NOT want to test it again
any time in the next 20 years).
Wheat isn't a problem for me.
Julia
p.s. maybe I should mention the grain thing to the guy I gave a lift to
last weekend -- he's got ADD, no H, and before he was on the right meds,
he was going through life in a state he compared to being on opiates.
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