Sounds like my instant lunch. Toaster oven quesadilla. Shake grated “Mexican cheese” on one side of flour tortilla, fold over, put in toaster oven until it gets a little crispy, eat. Not home made, but pretty tasty for almost no work. I’ve also got a bag of Xochitl brand blue corn tortilla chips, my favorite store-bought chips.
We can’t all be gourmet chefs. From: AF <af-boun...@af.afmug.com> On Behalf Of Jaime Solorza Sent: Thursday, May 14, 2020 12:38 PM To: AnimalFarm Microwave Users Group <af@af.afmug.com> Subject: [AFMUG] OT... simple to make breakfast burrito Refried beans cooked with chorizo...cook chorizo first and then add beans...mixed them up and cook for a few minutes....serve with homemade flour tortillas....yum yum
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